Tyson Sick is spokesman for the Alaska Seafood Marketing Institute, which is holding the Great Alaska Seafood Cook-Off in May. They’re looking for professional chefs to compete in Anchorage, and perhaps at the national level.
The Morning Interview
Top chef: Seafood group holding statewide competition
With planning underway to revitalize Katlian Street, the steering committee organized a town hall meeting to present the four major facets of the project. more