Tyson Sick is spokesman for the Alaska Seafood Marketing Institute, which is holding the Great Alaska Seafood Cook-Off in May. They’re looking for professional chefs to compete in Anchorage, and perhaps at the national level.
The Morning Interview
Top chef: Seafood group holding statewide competition
It’s a seller’s market at Sitka’s Gary Paxton Industrial Park. Although much of the uplands in the former mill site remains on the market, park director Garry White told the Sitka Chamber of Commerce this week (5-20-15) that the waterfront continues to attract suitors. more