Tyson Sick is spokesman for the Alaska Seafood Marketing Institute, which is holding the Great Alaska Seafood Cook-Off in May. They’re looking for professional chefs to compete in Anchorage, and perhaps at the national level.
The Morning Interview
Top chef: Seafood group holding statewide competition
Sitkans will have a chance to learn more about proposed local and regional transportation projects at a meeting the evening of Aug. 20 at Centennial Hall. more